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Savory Mashed Potatoes

posted Oct 1, 2011, 1:37 PM by Jean Breshears
Here's one of our favorite recipes for savory mashed potatoes, using our Greek Delight seasoning. Mashed potatoes are a great accompaniment for cool, fall meals.
Boil 5 lbs whole small red potatoes (we prefer size B) until soft throughout. Mash in with one stick unsalted butter and 1/4 c. whole milk. Add salt to taste. Shake on Greek Delight seasoning and serve!
Jean Breshears,
Oct 1, 2011, 1:45 PM